Dome-dining at Capitol Singapore Date: 20th November – 25th December 2020 Time: 12PM – 10PM, Daily Location: Capitol Singapore, Outdoor Plaza Festive Basilissimo Lunch (Weekdays, 21 November to 30 December): From $65 for a three-course semi-buffet Accompanying the turkey are sides of roasted vegetables, pine nut-sage and onion bread stuffing, cranberry sauce and gravy. The famous Christmas light-up in Orchard Road will start on 13 November 2020. Lunch at 15 Stamford by Alvin Leung sees an Asian twist, with a Boston lobster carpaccio in a flavourful bisque made with fish broth and laksa spices and topped with chilli mango and Kaluga caviar. Christmas Foods Christmas dining 2020: The finest festive feasts to ring in the holiday season. The Lobby Lounge Classic Afternoon Tea: Merriment: From $98, InterContinental Singapore, 80 Middle Road, Singapore 188966, email [email protected] or call (+65) 6825 1131, www.singapore.intercontinental.com. Expect a magician and jolly ol’ Santa himself too! Besides classic holiday favourites such as a traditional whole roast turkey and bone-in glazed ham, the culinary team has also come up with new festive dishes like a roasted tea-smoked turkey, sous-vide mustard mint roast lamb leg, lobster thermidor with lobster bisque risotto and a baked whole halibut. Christmas Eve Dinner Buffet: $58++/adult, $29++/child It’s Christmas Specials à la carte menu serves up traditional festive fare such as roasted turkey breast and roasted brussel sprouts, alongside lobster medallion accompanied with baby spinach and yuzu beurre blanc (“white butter” in French). For the mains, don’t miss the Beef Wellington – a showstopper that looks impressive and tastes even better. For bookings, call 6831 4605 or email mhrs.sindt.fb.reservations@marriotthotels.com. Christmas Special (Available from 14 to 24 December 2020): Set menu priced at $98++/person At Ash & Elm, there’ll be a weekday festive lunch, Christmas Eve dinner, and Christmas Brunch, showcasing dishes like Winter Mushroom Risotto, Oven-roasted Turkey Breast glazed with apricot and maple syrup, and Beef Short Ribs braised in mulled wine. New Year’s Eve Dinner: 31 December, $188++/adult, $94++/child Edge Christmas Eve and Christmas Dinner, From $158/adult, $79/child Those who prefer to stick to the classics can opt for the mini turkey shepherd’s pie with duo potato and cheese crumble, and the slow-roasted Iberico pork belly with crackling, pickled cabbage, apple sauce and pork jus, accompanied with potato gratin. READ NEXT. Christmas won’t be the same without the quintessential roast turkey, which is often the centrepiece of festive feasts.And it is for good reason, especially when you get to tuck into the turkey’s moist, succulent meat and crisp skin that taste even better with the delicious trimmings. The Roast & Toast set menu is $98 per person and starts off with a delicious glass of prosecco cocktail. Of course, there’s also a Goodwood Black Thorn Durian log cake for fans of the fruit. READ NEXT. We scour, sweat and drag strollers through the mosquito-filled jungle, just to bring you the latest news on what’s hot (literally!) The set also includes a dessert of Manjari chocolate hazelnut royaltine and Amarena cherry Yule log. For enquiries or reservations, visit andazsingapore.com, or call 6408 1288. 4-course Six-Hands Holiday Menu (6 November to 18 December 2020): $118++ for RWS members; $138++ for non-members If a traditional Christmas feast is what you crave, then gather your loved ones for a lavish ala carte buffet experience at Pan Pacific Singapore’s Edge restaurant. To make it an enjoyable family affair, a kid’s corner will keep the little ones entertained with festive goodies, a bouncy castle, game consoles and craft activities. How much: From $98++/person. Who else loves bundles? If you’re looking to ease your way through the festivities (read: no fussing about in the kitchen), Goodwood Park Hotel has a smorgasbord of sumptuous Christmas takeaways for all your year-end get-togethers. 17 November 2020 - 23 November 2020 The dome dining experience is back at Capitol Singapore’s Outdoor Plaza and CHIJMES Lawn from Nov. 20 to Jan. 3, 2021. There will also be mains like poached Boston lobsters and cotechino, a slow-simmered pork sausage typically served with lentils. Christmas Day Brunch: $110++ menu for 3-4 pax, or a $150++ menu for up to 5 pax How much: Basilico 19 – 27 December 2020 With these 50% OFF & 1-For-1 buffet promotions, there’s double the reason for you to dine out. We recommend some of the best festive feasts for dining out and to enjoy at home. Festive Weekend Brunch (Saturdays & Sundays in December): From $88/adult, $44/child. Following an overwhelming response, the sold-out underwater dining experience Aqua Gastronomy has been extended till the year-end! This year, 665°F introduces a new Christmas special dessert: a next-level Mont Blanc topped with house-made blackcurrant sorbet. Christmas Day Brunch Buffet: $48++/adult, $24++/child, To book: Call (+65) 6723 7011 or email [email protected], Hotel Indigo Katong, 86 East Coast Road, Singapore 428788, www.hotelindigo.com/singapore. 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